A key part of our mission at National Fish is to give consumers new opportunities to taste the diverse bounty of the world’s oceans. We also love to share classic seafood dishes from around the globe. As we travel from country to country, working with our supplier partners, we are always bringing back fresh ideas that we develop into delicious new products.
First invented in the 1970’s, imitation crab meat sales in the U.S. now top $250 million per year. Our high-quality, fresh frozen imitation crab meat is fully cooked, ready to eat and contains no MSG — making it an ideal choice for crabmeat rolls and salads.
Our plump, succulent mussels are gently cooked to perfection and ready to heat and enjoy all by themselves. They are also an easy choice for a hearty seafood stew or bisque, or as a tasty ingredient in a seafood salad or pasta dish.
Considered the signature recipe of Valencia, paella is seen on more and more menus at the trendiest restaurants. Our paella features the authentic flavors of the original dish including sweet, succulent mussels mixed with saffron rice
Made from wild caught, whole salmon fillets, with a light mesquite smoked flavor, Matlaw’s versatile Salmon Burgers are easy to cook in a skillet, on the grill, or in the oven in minutes. They make perfect sliders on a bun, or can be served on a salad or as an appetizer. Available in a 12 oz carton.