Pacific Andes International Holdings-owned National Fish and Seafood has a new value big bag range, which has Spanish language on the packs.
“Today, consumers want super-sized packages of wholesome, great tasting seafood at a great price, in a variety of on-trend flavors, and we are pleased to say that this new line meets all of those preferences and more,” said vice president of marketing for National Fish's Matlaw’s brand, Nancy Peterson, in a release for the Boston seafood show.
Each offering comes packaged in a two-pound bag that features Spanish language bilingual copy.
The products include shrimp jalapeno mac and cheese bites; panko breaded tilapia fillets; calamari bites; panko breaded grouper fillets; jalapeno breaded pollock tenders; popcorn shrimp; and seafood cakes.
“We’ve seen a tremendous response already, with over 4,000 store placements nationwide,” said James Faro, director of sales at National Fish.